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Indiana’s premier farm-to-fork food festival returns Aug. 30

High-quality, locally produced products are the hallmark of Indiana’s favorite food festival, Dig IN, a Taste of Indiana 2015.

Indiana chefs, brewers, vintners and food artisans will showcase a bevy of prepared dishes and beverages. The single-price admission includes all the samples and live performances by Indiana-based musical groups.

A list of chefs, producers, wineries and breweries, as well as other event information will eventually be posted at


WHAT:      Dig IN, a Taste of Indiana 2015

WHEN:      Aug. 30, noon to 5 p.m.

WHERE:    White River State Park, 801 W. Washington St., Indianapolis

TIX:            Tickets available at beginning in July and at the gate


MEDIA CONTACT:  Rob Gaston,, 317-363-4625

Dig IN: A Taste of Indiana

Dig IN invites local farmers, chefs, brewers, vintners and food enthusiasts around the table to indulge in the tastes of Indiana. If there is a heart in the Heartland, Indiana is it and Dig IN brings our state’s rich agricultural heritage into focus with a celebration of the farm to fork experience.

This summer, Indiana’s agricultural and culinary experts will make their way to White River State Park to lead guests on a journey from field to tabletop. The sixth annual festival will feature tastings of Indiana food, beer, wine and other local refreshments plus live entertainment and chefs demonstrating their cooking on site Combining the freshness of farmer’s markets and Indiana’s greatest food minds, Dig IN promises a feast for the senses.

Save room to ‘dig in’ on August 30th!

The Details


More than 35 of Indiana’s finest chefs will prepare a unique dish based on fresh produce and meat and poultry from Indiana farms. Attendees will be able to interact directly with the chefs and some of the producers while dining on tastings. Come hungry and fill up over 40 different offerings available at the park.


Dig IN has partnered with the Indiana Wine Grape Council and the Brewers of Indiana Guild to provide Indiana-made wines and beers. More than 20 wineries and breweries are on tap, as is Bee Coffee Roasters with a signature iced coffee and Natural Born Juicers with a special Dig IN juice. Beverages will be available for taste and purchase.

Please note that Dig IN is a rain or shine event. Tickets are non-refundable. 

Napolese / Patachou Inc.

Goose the Market/The Smoking Goose

R Bistro – R2GO

Valley Kitchen & Bar

The Loft Restaurant

Circle City Sweets

Circle City Soups

J Ford’s Black Angus

Oakley’s Bistro


Cerulean Restaurant

240sweet Artisan Foodworks


Severin Bar

18 on the Square

The Local Eatery and Pub

Joseph Decuis

Brad Gates Catering

One World Catering

Meridian Restaurant


The Northside Social

Union 50

Shoefly Public House

Just Rennies Cookies

Cobblestone Grill

Tinker Street


Fresh Artistry

Tulip Noir

Spire Farm to Fork Cuisine

LaSalle Grill

The Oceanaire Seafood Room

Taxman Gastropub

Late Harvest Kitchen/The North End BBQ


Joseph Decuis

Gunthorp Farm

Fischer Farms

Meat the Rabbit

RDM Aquaculture

Bell Aquaculture

Miller’s Amish Chicken

Capriole Goat Cheese

Tulip Tree Creamery

Maple Leaf Farms

Creighton Brothers Farms

Seven Sons Family Farm

Tyner Pond Farm

This Old Farm



Russell Sheep Company

Fair Oaks Farms

Carley Elk Farm

Feel Good Farm

Three Floyds Brewing



Tin Man

Scarlet Lane

Barley Island

Bloomington Brewing Company


Triton Brewing Company


Black Acre

Bent Rail


New Day Meadery

Blackhawk Winery

Simmons Winery

Rettig Hill

Heagy Vinyards

Mallow Run

Hopwood Cellars

Country Heritage

Owen Valley Winery


Thomas Family Winery

Natural Born Juicers

Bee Coffee Roasters

Bea’s Soda Bar


Spice Box



Citizen Hash

Soulshine Market

Chocolate for the Spirit

Best Boy & Co.

Simply Divine Bakery

Newfangled Confections

Inga’s Popcorn


Pierogi in a Pinch

Boyd’s Fudge

Thomas Family Outdoor Food Company

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